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	<title>Comments on: Bread-Crazy</title>
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	<description>sf bay area food blog</description>
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		<title>By: The Bread that Almost Made Me a Vegetarian &#171; Round the Table</title>
		<link>http://roundthetable.net/2009/05/18/bread-crazy/comment-page-1/#comment-71</link>
		<dc:creator>The Bread that Almost Made Me a Vegetarian &#171; Round the Table</dc:creator>
		<pubDate>Tue, 16 Jun 2009 04:36:05 +0000</pubDate>
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		<description>[...] over 20 years.  I have a great deal of fondness for that book, because after my first attempt at rustic Italian bread from a Sunset Magazine article, I bought The Italian Baker, and made bread from it.  That book has been my faithful companion [...]</description>
		<content:encoded><![CDATA[<p>[...] over 20 years.  I have a great deal of fondness for that book, because after my first attempt at rustic Italian bread from a Sunset Magazine article, I bought The Italian Baker, and made bread from it.  That book has been my faithful companion [...]</p>
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